Category Archives: snack

Sarah B's raw + vegan chunky monkey ice cream // via @thefirstmess

Sarah B’s raw + vegan chunky monkey ice cream

I love the plant-based and whole food lifestyle for a few reasons (like, all of the reasons). But really? I’mView full post »

crispy eggplant polenta bites w/ honey + lime from “Green Kitchen Travels”

I have a big moleskine notebook where I messily jot down things I want to create in the kitchen: ideas I have forView full post »

OMG-vegan butternut queso

On the surface, this glow-y orange business is a trashier outing than we’re all used to here, but aView full post »

matcha mint chip shake + breakfast bowl

That first week after Labour Day always gives me a bit of a New Year’s vibe. A seasonal change is imminent,View full post »

avocado tartare with roasted beets, basil + dukkah

The last week or so has been a sent-from-the-universe-and-thank-goodness reminder that everyone’s fighting aView full post »

white + dark chocolate peanut butter cookie dough bonbons

It’s a good week for treats–easy, no bakin’ ones smothered in homemade raw chocolate whileView full post »

some snacks for winter brightness

“Everyone I know is looking for solace, hope and a tasty snack.” -Maira Kalman Just the quickest ofView full post »

quinoa onion rings with horseradish dip

I inadvertently made you a recipe with a detectable “game day” vibe this week. How crazy is that?! MarkView full post »

mustard roasted broccoli pâté with leeks + lemon

Hypothetically speaking, if I had some sort of restaurant or space that served food to people that were A) willing toView full post »

some festive fruit! w/ rosemary + vanilla rooibos syrup

Do you get in those traps where you tell yourself (and everyone within a decent listening radius) that you’reView full post »

raw carrot cake slice w/ tangy citrus frosting

I had this whole thing typed up about all these life-y bits and frustrations. Then Mark and I took a trip to the dumpView full post »

gone raw: autumn sushi w/ celery root “rice”, za’atar carrots, avocado, dijon + dill

Have I mentioned this? I’m going to try the raw food thing for a month! That completely immersive and beautifulView full post »

vegan + GF maple doughnuts w/ salted almond butter glaze

Rather than bore you with details of the constant wallpaper scraping and other real-life, highly repetitive, and veryView full post »

banana bread granola bars!

We’re going to New York this weekend! Just a tiny sliver of a thought about that makes my insides glow. TheView full post »

vanilla bean waffle ice cream sammies w/ maple berry mash

Hey lovely peeps. I took a little break last week but! I’m back with waffles and ice cream sooo, forgive me?View full post »