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Grilled Broccoli & Pepperoncini Pasta Salad with Basil

Grilled Sweet Potatoes with Chili Lime Tahini Sauce

An overhead shot of crumbled tempeh coated in a red spice blend/sauce treatment. The tempeh is served on top of rice and garnished with sliced green onions.

Sticky Ginger Tempeh with Coconut Rice

Vegan Jalapeño Popper Dip

Creamy Avocado & Basil Pesto Pasta

Green Goddess Bowls with Farro & Pepita Lime Sauce

Crispy Coconut Tofu Lettuce Wraps with Sweet Chili Sauce

Photo displays finished glasses of sparkling strawberry watermelon limeade, garnished with wedges of watermelon and mint.

Sparkling Strawberry Watermelon Limeade

Lemony Spring Pasta Salad (vegan + nut-free) - The First Mess

Lemony Spring Pasta Salad with Vegetables & Herbs

BEET & BLOOD ORANGE SPICE SMOOTHIE - The First Mess

Beet and Blood Orange Spice Smoothie

WINTER SPARKLE JUICE - The First Mess

Winter Sparkle Juice

Tahini Shake with Cinnamon & Lime - The First Mess

Tahini Shake with Cinnamon and Lime

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