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Smoky Butternut Squash Tacos with Smashed Pinto Beans (Vegan)
Sheet Pan Roasted Carrot Fries with Garlicky Yogurt Dip
Gochujang Peanut Sweet Potato Salad with Green Beans
Shaved Cucumber Radish Salad with Garlic Lime Tahini & Basil
Mango Slaw Noodles with Peanut Sauce, Edamame & Herbs
Roasted Asparagus Salad with Ginger Lime Dressing & Peanuts
Crunchy Snap Peas & Carrots Salad with Sesame Lime Dressing
Harissa Coconut Lentils with Kale & Roasted Sweet Potatoes
Creamy Coconut Couscous with Golden Roasted Cauliflower & Chickpeas
Spicy Vegan Watermelon Salad with Corn Nuts and Basil
Quick Vegan Noodle Stir Fry with Gochujang Sauce
Vegan Twice Baked Sweet Potatoes with Chili & Lime
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