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kale + brussels sprout caesar slaw w/ pine nut “parm”

I tend to not enjoy leafy/water-heavy salads so much this time of year. I might be acutely sensitive or just imaginingView full post »

dreamy winter vegetable chowder w/ mustard, lemon + crispy cabbage

Happy new year to you! Hugs and positive thoughts going out as we all get another beautiful chance to start again. IView full post »

OMG-vegan butternut queso

On the surface, this glow-y orange business is a trashier outing than we’re all used to here, but aView full post »

cherries + bourbon, two and a half ways

Gnarly old tree limbs drooping to the ground from the weight of cherries is a potent sign of summer’s start forView full post »

charred broccoli + tofu stuffed avocados with sweet lemon curry sauce

I took a little holiday from here and I really hope you don’t mind. Two weeks away from this space in theView full post »

chickpea, cauliflower + Old Bay veggie burgers w/ vegan cashew lemon mayo

My little neighbourhood is small and chatty. I was pulling out dandelions in my front yard when an older man thatView full post »

avocado tartare with roasted beets, basil + dukkah

The last week or so has been a sent-from-the-universe-and-thank-goodness reminder that everyone’s fighting aView full post »

quinoa onion rings with horseradish dip

I inadvertently made you a recipe with a detectable “game day” vibe this week. How crazy is that?! MarkView full post »

shredded brussels sprouts + fall vegetable salad w/ garlicky orange tahini dressing

This is an easy one, completely by my own choice. Eating raw foods with regularity, while simultaneously trying toView full post »