Tag Archives: vinegar

chickpea, spring onion + tuscan kale salad {a spring panzanella, revisited}

I was cleaning up one evening in the small kitchen at a community centre in the city. An after-school program held forView full post »

sprout + crunch radicchio cups w/ honey chive vinaigrette and avocado {for spring!}

Put your winter woes aside, friends. Spring is arriving in slow trickles, whispers, pops and things that go whooooosh.View full post »

oregano roasted brassicas with maple + dijon dressing

Brassicas = mustard-y cabbages, brussels, broccoli, cauliflower etc goodness. This hearty winter salad is one of theView full post »

spelt focaccia with seeds, thyme + caramelized onions

Everyone should learn how to make bread. I’m not being an idealist on this. It is a chief form of sustenance forView full post »

dirty chai pancakes + vanilla cranberry compote

Guys, I’m kind of sniffly and head-full-of-gross-stuff this week, so a posting of my contribution for theView full post »

a really high protein salad + balsamic tofu

Having worked in restaurants of all levels and types for a number of years, I can tell you with absolute certaintyView full post »

slave-free tomatoes + a recipe for you

Our tomato plants are getting bigger. We’re enjoying that iconic taste of summer more often now with a bit ofView full post »

healthy, summer feeling: broccoli, basil + avocado toss

Summer breezes really do make me feel fine. Maybe that’s a bit hokey, but it’s completely true. TheView full post »

BBQ tempeh sandwich + the cost of food

I work in a recently opened fine dining establishment that prioritizes locally and ethically procured food in aView full post »

farro with grilled endives + realness

I inadvertently took a week off from this little spot, oops. But I’ve made up for it with 287438634972 wordsView full post »

earliest spring panzanella + green stuff

Bold claim: classic panzanella is my favourite salad ever. Juicy summer tomatoes, pungent vinaigrette, tons of freshView full post »

frites with dip + simple food

Guys, I love french fries. When we’re at a place that takes pride in their little, crispy, golden batons ofView full post »

beet, potato + avocado salad with horseradish vinaigrette

Any one of my friends will tell you that I’m pretty enamored with the whole Momofuku collective of restaurantsView full post »

roasted celery root + apple cider redux

I’m typically more into the salt-of-the-earth joys in life, but sometimes I like making something that feelsView full post »

mushrooms and tofu en papillote + starting out a bit persnickety

I used to hate mushrooms and tofu. Together, separately, with sauce, without sauce, deep fried, grilled, whatever theView full post »